Lola Pie Redux

I love cabbage. I know it smells awful and takes forever to make but I LOVE it. Which is really weird because I don’t like wilty, squishy things like cooked spinach or brussel sprouts (does anyone really like brussel sprouts?) Am going to eat cabbage. Right. NOW. Mmmmmmmmm. It’s really not good for Rod to be away for long periods of time because I revert back to my teenage years and dinner consists of a bowl of popcorn or mac and cheese with a side of cabbage. I need my chef back! Come home soooooon, babe!